People also ask
What are alfajores in English?
Why are alfajores famous in Argentina?
What do alfajores taste like?
What is the difference between Peruvian and Argentinian alfajores?
Alfajor
Food
An alfajor or alajú is a traditional confection typically made of flour, honey, and nuts. It is found in Argentina, Bolivia, Paraguay, the Philippines, Southern Brazil, Southern France, Spain, Uruguay, Peru, Ecuador, Colombia, Venezuela, El... Wikipedia
Main ingredients: Flour, honey, almonds, hazelnuts, dulce de leche
Place of origin: Spain
Alternative names: Alfajores
Serving temperature: Room temperature
Rating
(46) · 40 min
Mar 16, 2023 · These alfajores are made from two soft, cornstarch cookies that are filled with gooey dulce de leche (a caramel-like spread).